McCormick Culinary Ground Bay Leaf, 14 oz. -- 6 per case

McCormick Culinary Ground Bay Leaf Bay Leaf Ground bay leaf Strong flavor and pleasant aroma 0 g trans fat 0 mg cholesterol Kosher certified Shelf life: 720 days 14 oz. (396.89 g) each 6 bottles per case The McCormick Culinary Ground Bay Leaf has a strong, savory flavor with a pleasant aroma. It is ideal for adding to marinades, soups, stews, meats, potatoes, sauces, and more. The bulk case with 6 bottles of McCormick Culinary Ground Bay Leaf is a good buy for supermarkets, hypermarkets, and retail stores. McCormick Culinary Ground Bay Leaves have a distinctively strong, savory flavor with a pleasant, slightly minty, menthol aroma. No need to extract bay leaves after cooking with the ground bay leaves; the flavor continues to build over time when you use ground bay leaves. Preparation instruction: Bay Leaves are indispensable. One or two whole leaves are usually enough as the flavor strength increases with the amount used and the cooking time. Ground Bay Leaves are not interchangeable with Whole Bay Leaves in a recipe as the whole leaves are removed when cooking is completed.