Custom Culinary Masters Touch Roasted Beef Flavor Concentrate Herb Roasted Au Jus, 12 Ounce -- 6 per case.

Custom Culinary Au Jus Concentrate Au Jus Concentrate Herb Roasted beef concentrate Made with cooked beef and beef fat No added MSG USDA Inspected and Passed Contains soy, wheat and their derivate Free from eggs, fish, milk, peanuts, sesame seeds, tree nuts, crustaceans and their derivate Keep refrigerated for later use Shelf life: 270 days 12 oz. (340 g) each 6 jars per case The Custom Culinary Master’s Touch Herb Roasted Au Jus Concentrate is suitable for basting and marinating. This au jus concentrate complements prime ribs and French dip sandwiches with its rich roasted-beef flavor and sufficient fatty notes. It makes a tasty substitute for beef broth and meat stock. This Custom Culinary beef base bulk pack is ideal for restaurants, diners, and industrial kitchens. Custom Culinary Master's Touch Herb Roasted Au Jus Concentrate Preparation instruction: For best results use Masters Touch Herb Roasted Au Jus Concentrate at room temperature. For use as Au Jus: Mix 12 oz (340 g) Au Jus Concentrate with 3 quarts water as follows: Bring 3 quarts of water to a rapid boil; reduce heat, or use hot water (190F). Immediately add 1 jar of Au Jus Concentrate and mix with a wire whip until completely dissolved. For use as a Rub: Mix 12 oz (340 g) Au Jus Concentrate with 1 quart of water as above. Or use 2 cups of water and 2 cups of soy sauce. GRAVY, AU JUS HERB ROASTED CONCENTRATE PASTE