Campbells Frozen Condensed Cheesy Chicken Tortilla Soup - 4 lb. tray, 3 per case

Campbell’s Chicken Soup Chicken Soup Frozen, condensed chicken tortilla soup Made with NAE chicken and tomatoes Flavored with a five-cheese blend and peppers Yields approximately 384 fluid ounce per pack No added MSG or preservatives No HFCS or partially hydrogenated oils No added artificial flavors or colors Contains milk, soy, and wheat Keep frozen for later use Shelf life: 638 days 4 lb. (1.81 kg) each 3 trays per case The Mexican-style Campbell’s Signature Frozen Condensed Cheesy Chicken Tortilla Soup will make a hearty appetizer and side meal option for kids and adults alike. Prepared with tender chicken chunks and tomatoes, this delicious chicken soup is flavored with jalapeno and chili powder for zesty spiciness. This Campbell’s chicken soup bulk pack is ideal for diners, bistros, and cafeterias. CPB SIG MEX STY CHSY CKN 4LB 3CA Preparation instruction: "THIS PRODUCT HAS NOT BEEN FULLY COOKED BEFORE FREEZING. CAREFULLY FOLLOW THE RECOMMENDED COOKING TIMES AND TEMPERATURES TO ENSURE COMPLETE COOKING. Cooking Directions: This product may be tempered up to 48 hours in a 40 degrees F. refrigerator prior to cooking. Peel back plastic film starting from one edge. Keep film to view cooking directions. 1. If soup is frozen, run knife around soup blocks in trays to loosen. Empty the 2 trays of soup into large saucepot. 2. Fill both of the trays with water (64 fl. oz. in total). Add to saucepot. 3. Heat to a boil over medium-high heat, stirring frequently. Reduce heat to low. Boil gently, stirring frequently to break up any frozen pieces, until temperature reaches 190 degrees F. 4. Transfer to holding kettle or steam table. " CAMPBELL SIGNATURE FROZEN SOUP CHEESY CHICKEN TORTILLA