Nestle Stouffers Broccoli Cheese Rice Casserole, 94 Ounce -- 4 per case.

Nestle Stouffers Broccoli Cheese Rice Casserole Broccoli Cheese Rice Casserole Broccoli cheese rice casserole 0 g trans fat Made with real cheese Contains milk, wheat, and their derivate Keep frozen for later use Do not refreeze Cook thoroughly Storage temperature: 32 deg. F Shelf life: 360 days 94 oz. (2664.85 g) each 4 packs per case The Nestle Stouffers Broccoli Cheese Rice Casserole is made of tender broccoli florets and stems in a creamy American and Monterey Jack cheese sauce with long grain rice. This casserole is a great choice for a steam table or buffet. It is easy to prepare as it can be cooked in the oven or a microwave, saving time and labor. The Rice Casserole comes in a bulk pack of 4 per case and is a great buy for quick-service restaurants and diners. Select tender broccoli florets and stems in creamy American and Monterey Jack cheese sauce with long grain rice Preparation instruction: For food safety and quality, read and follow these COOKING INSTRUCTIONS to ensure that product reaches an internal temperature of 165°F. Cooking time may vary based on equipment and quantity cooked in equipment. Check for doneness using thermometer. 1. CONVECTION OVEN 325°F Preheated: Dome lid away from product, crimping tightly over tray edges. Place tray on baking sheet. Stir halfway through cooking; replace lid. Cook Frozen (0°F) product 1 hour and 15-20 minutes/Thawed (40°F or less) product 55-60 minutes. 2. CONVENTIONAL OVEN 400°F Preheated: Dome lid away from product, crimping tightly over tray edges. Place tray on baking sheet. Stir halfway through cooking; replace lid. Cook Frozen (0°F) product 1 hour and 25-30 minutes/Thawed (40°F or less) product 1 hour and 5-10 minutes. 3. MICROWAVE OVEN 1100 WATT: Cook loosely covered in microwave-safe container; stir. Cook 8 oz. Thawed (40°F or less) product High Power for 1 1/2 - 2 1/2 minutes. 4. NOTE: Product must be cooked to an internal temperature of 165°F. If thawing, product must be thawed under refrigeration (40°F) for no more than 48 hours prior to cooking. DO NOT REFREEZE. 5. For food safety and quality, follow cooking instructions. Cook product to an internal temperature of 165° F. Not processed to control microbiological hazards. Stouffer's Broccoli Cheese Rice Casserole 4 x 94 ounces