Conagra Angela Mia Pasta Shell with Cheese -- 120 per case.

Angela Mia Stuffed Pasta Shell Stuffed Pasta Shell Ready-to-cook stuffed pasta shells 0 g trans fat Keep frozen for later use Frozen shelf life: 540 days 120 shells per case The Conagra Angela Mia Pasta Shells are filled with cheese and shaped into shells with ridges. The delicious, creamy cheese filling of ricotta, mozzarella, parmesan, and romano cheese makes this a complete crowd favorite. Versatile for both lunch and dinner menus, the stuffed pasta shell can find use in cafes, cafeterias, and bistros. The bulk pack contains 120 Angela Mia stuffed pasta shells. Ribbed pasta shaped into a shell and filled with cheese. 4 cheese filling (ricotta, mozzarella, parmesan, Romano). Creamy cheese filling. Preparation instruction: COOKING DIRECTIONS: Place shells in baking dish with bottom of dish covered in sauce, cover and heat. Conventional Oven: Pre-heated 425 degrees 45-50 minutes. Convention Oven: Pre-heated 350 degrees 35 minutes. MICROWAVE: Thaw enough shells out for a 24 hour period in a refrigerator. Place 2 shells in a boat dish. Cover with tomato sauce. Cover with plastic wrap and microwave for 2 1/2 minutes. Then let stand 1 minute before serving. ANGELA MIA Stuffed Jumbo Shells, 10.3 LB