Icelandic Seafood Battered Redhook Ale Panagasius, 4 Pound -- 9 per case.

2-3 oz Redhook® Ale Battered Pangasius Fillets, Cash & Carry 2-3 oz Redhook® Ale Battered Pangasius Fillets, Cash & Carry Preparation instruction: COOKING INSTRUCTIONS FROM FROZEN: TO DEEP FRY: Preheat fryer to 350°F and fry for about 4-5 minutes. TO BAKE: Place frozen fillets on a lightly oiled sheet pan. CONVECTION OVEN: Preheat oven to 400°F and bake for 14-16 minutes. CONVENTIONAL OVEN: Preheat oven to 425°F and bake for 16-18 minutes. NOTE: COOK TO AN INTERNAL TEMPERATURE OF 165°F MINIMUM.