Advance Food Beef Steak Burger, 4 Ounce -- 40 per case.

Flame Grilled Beef Steak Burger Fully cooked, thick, beef steak burger. Juicy, loose bite with mild beef taste. Natural shape with charmarks. Preparation instruction: Flat grill: preheat grill to (350 degrees f) and heat 1-3 ounce products for 4-7 minutes and 4-6 ounce products for 8-15minutes from a frozen state, turning frequently to avoid excessive browning. Conventional oven: preheat oven to 350 degrees f. Heat frozen product for 10-15 minutes or until internal temperature reaches 165 degrees f. Convection oven: preheat oven to 350 degrees f. Heat frozen product for 6-13minutes or until internal temperature reaches 165 degrees f. Microwave: heat frozen product on high power for 30 seconds-2 minutes or until internal temperature reaches 165 degrees f. Longer cooking times are required for thicker burgers.