Rich Rolling Pin Donuts Ring Yeast Donut, 2 Ounce -- 96 per case.

Rich's Ring Donut Donut Ring donut Ready to finish 0 g trans fat 0 mg cholesterol Made with yeast-raised dough Contains eggs, milk, soy, and wheat Contains a bioengineered food ingredient Kof-K Kosher Dairy certified Frozen shelf life: 270 days Refrigerated shelf life: 0 days Ambient shelf life: 1 day Keep frozen for later use 2 oz. (56.70 g) each 96 donuts per case The Rich's Rolling Pin Donuts Ring Yeast Donut comes ready to finish and serve. It can be topped with chocolate sauce, frosting, or glaze and sprinkles. The bulk pack of Rich's Ring Donuts is ideal for cafes and brasseries. READY TO FINISH YEAST RAISED DONUT RING Ready-to-finish yeast ring donut. Bulk packed. Preparation instruction: FOR INFORMATION ONLY - DO NOT PUT ON LABEL STORE AT 0 TO -10 F * PLACE ON LINED TRAY AND THAW FOR 30-60 MINUTES. * GLAZING HOT METHOD: HEAT IN OVEN AT 375 F FOR 2-3 MINUTES. DIP IN GLAZE. DRY FOR 10-15 MINUTES. * GLAZING COLD METHOD: DIP IN GLAZE. HEAT IN OVEN AT 375 F FOR 1 MINUTE. DRY FOR 10-15 MINUTES. * GRANULAR, CINNAMON OR POWDERED SUGAR: HEAT IN OVEN AT 375 F FOR 2-3 MINUTES. LET COOL FOR 3-5 MINUTES. ROLL IN SUGAR. * ICING: WARM IN OVEN OR MICROWAVE UNTIL THE ICING REACHES 110 F. DIP IN ICING. APPLY DESIRED FINISHERS. DRY FOR 5-10 MINUTES.