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Rich Rolling Pin Donuts Twist Signature Yeast Donut, 2.75 Ounce -- 48 per case.
Rich Rolling Pin Donuts Twist Signature Yeast Donut, 2.75 Ounce -- 48 per case. thumbnail one Rich Rolling Pin Donuts Twist Signature Yeast Donut, 2.75 Ounce -- 48 per case. thumbnail two
Rich Rolling Pin Donuts Twist Signature Yeast Donut, 2.75 Ounce -- 48 per case. thumbnail three

Rich Rolling Pin Donuts Twist Signature Yeast Donut, 2.75 Ounce -- 48 per case.

Description

Rich's Donuts Twists Donut Twist Raised donut twist Ready to finish 0 g trans fat 0 mg cholesterol Made with yeast-raised dough Contains eggs, milk, soy, and wheat Kof-K Kosher Dairy certified Frozen shelf life: 270 days Refrigerated shelf life: 0 days Ambient shelf life: 1 day Keep frozen for later use 2.75 oz. (77.96 g) each 48 donuts per case The Rich’s Rolling Pin Donuts Twist Signature Yeast Donut is ready to finish and serve. It can be topped with frosting, glaze, or sprinkles. The bulk pack of Rich's Donuts Twists is ideal for bakeries and cafes. READY TO FINISH YEAST RAISED DONUT TWIST Ready-to-finish yeast-based dough thats shaped into long twists. Bulk packed. Preparation instruction: STORE AT 0 TO -10°F * PLACE ON LINED TRAY AND THAW FOR 30-60 MINUTES. * GLAZING HOT METHOD: HEAT IN OVEN AT 375°F FOR 2-3 MINUTES. DIP IN GLAZE. DRY FOR 10-15 MINUTES. * GLAZING COLD METHOD: DIP IN GLAZE. HEAT IN OVEN AT 375°F FOR 1 MINUTE. DRY FOR 10-15 MINUTES. * GRANULAR, CINNAMON OR POWDERED SUGAR: HEAT IN OVEN AT 375°F FOR 2-3 MINUTES. LET COOL FOR 3-5 MINUTES. ROLL IN SUGAR. * ICING: WARM IN OVEN OR MICROWAVE UNTIL THE ICING REACHES 110°F. DIP IN ICING. APPLY DESIRED FINISHERS. DRY FOR 5-10 MINUTES.

Specs
Manufacturer:Rich Products Co
GTIN:00736214032130
SKU:188891
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