Krusteaz Gluten Free Blueberry Muffin Mix, 15.7 Ounce -- 8 per case.

Krusteaz Muffin Mix Muffin Mix Blueberry muffin mix Made from whole grain flour Loaded with wild blueberries 130 calories per serving 0 g trans fat 0 mg cholesterol Contains milk May contain eggs and soy Gluten free Kosher certified 15.7 oz. (445.09 g) each 8 packs per case The Krusteaz Blueberry Muffin Mix makes soft, fluffy muffins that can be enjoyed for breakfast or as a snack. Made from whole grain flour, this easy-to-prepare mix is gluten free and kosher certified, making it suitable for various dietary needs. Ideal for cafes, diners, and school cafeterias, this bulk case contains 8 packs of Krusteaz muffin mix. KRUSTEAZ GLUTEN FREE BLUEBERRY MUFFIN MIX Preparation instruction: Heat oven to 400°F. Lightly grease pan or line muffin pan with paper baking cups. Drain and rinse blueberries in cold water; set aside. Stir together water, oil, eggs and muffin mix until moistened. Gently fold drained blueberries into batter. Fill muffin cups 2/3 full. Bake as directed below or until light golden brown around edges. Cool 5 minutes; gently loosen and remove from pan. Store cooled muffins in tightly covered container. 12 Standard Muffins 400°F 14-16 minutes 24 Mini Muffins 400°F 11-13 minutes