Venice Bakery Vegan Cauliflower Pizza Crust, 11.75 inch -- 24 per case.

Venice Bakery Pizza Crust Pizza Crust Ready-to-bake pizza crust Flavored with chia Good source of antioxidants Plant based Vegan Gluten free Frozen shelf life: 6 months Refrigerated shelf life: 7 days 11.75 in. (29.85 cm) each 24 packs per case The Venice Bakery Vegan Cauliflower Pizza Crust can be sprinkled with a variety of toppings for a savory meal. Prepared from plant-based ingredients, this gluten-free pizza crust is flavored with chia for enhanced taste. With a frozen shelf life of 6 months, this Venice Bakery pizza crust bulk pack is suitable for pizzerias, diners, and food trucks. Suitable for Coeliac. Gluten-free. Vegan.